Black Forest Cupcakes

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Ingredients

  • 3 oz bittersweet chocolate, finely chopped
  • 1/3 cup unsweetend cocoa powder (regular or Dutch-processed)
  • 3/4 cup hot water
  • 3/4 cup bread flour
  • 3/4 cup granulated sugar
  • 1/2 tsp salt
  • 1/2 tsp baking soda
  • 1/4 cup + 2 Tbsp canola oil
  • 2 large eggs
  • 2 tsp white vinegar
  • 1 1/2 tsp vanilla extract
  • 1 1/4 cups cherry pie filling, store bought or homemade
  • 1 1/2 cups heavy cream
  • 1/4 cup granulated sugar
  • Finely chopped chocolate or real chocolate sprinkles, for garnish
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